Name: Alexandra Seidel's Gemüsepasta
Total time: 45 min
Yield: 4
Cuisine: vegetarian
Ingredients: as needed pasta; as needed oil; as needed onion; as needed garlic; as needed bell pepper; as needed zucchini; as needed tomato paste; to taste herbs; to taste salt; to taste pepper; as needed cherry tomatoes; as needed water; as needed mozzarella; as needed cream

Serves 4

By: Alexandra Seidel

🍽️ Herzhaft & süß hausgemacht 📷 Food-Inspo für deinen Alltag 🎥 YouTube: Alexandras Food Lounge 🔗 Mehr genießen hier: linktr.ee/alexandrasfood

Recipe Profile

By: Alexandra Seidel

🍽️ Herzhaft & süß hausgemacht 📷 Food-Inspo für deinen Alltag 🎥 YouTube: Alexandras Food Lounge 🔗 Mehr genießen hier: linktr.ee/alexandrasfood

Recipe Profile

Added

Pantry items

as needed pasta
as needed oil
as needed onion
as needed garlic
as needed bell pepper
as needed zucchini
as needed tomato paste
to taste herbs
to taste salt
to taste pepper
as needed cherry tomatoes
as needed water
as needed mozzarella
as needed cream

Remove items you already have in your ingredients list above to see the difference.

- pastaas neededpasta
  0.60
- onionas neededonion
  0.95
- zucchinias neededzucchini
  —
- tomato pasteas neededtomato paste
  0.59
- cherry tomatoesas neededcherry tomatoes
  1.00
- mozzarellaas neededmozzarella
  1.55
- creamas neededcream
  0.99
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Step 1

Cook the pasta according to package instructions and set aside.

Ingredients needed:

as needed pasta

Step 2

In a pan, heat some oil and add chopped onion and garlic. Sauté until fragrant.

Ingredients needed:

as needed oilas needed onionas needed garlic

Step 3

Add bell pepper and zucchini to the pan and sauté for about five minutes.

Ingredients needed:

as needed bell pepperas needed zucchinito taste pepper

Step 4

Stir in tomato paste and season with your choice of herbs, salt, and pepper.

Ingredients needed:

as needed tomato pasteto taste herbsto taste saltto taste pepper

Step 5

Add cherry tomatoes (canned or fresh) and some water. Bring the mixture to a boil.

Ingredients needed:

as needed cherry tomatoesas needed water

Step 6

Stir in mozzarella cheese until melted, then add cream and bring to a brief boil.

Ingredients needed:

as needed mozzarellaas needed cream

Step 7

Combine the cooked pasta with the sauce, mix well, and adjust seasoning to taste.

Ingredients needed:

as needed pasta

User recipes

Alexandra Seidel's Gemüsepasta

Enjoy a delightful and easy-to-make vegetable pasta that's perfect for using up leftovers. This summer dish combines sautéed vegetables with a creamy sauce, making it an ideal meal for hot days.

Sainsburys

Morrisons

Tesco

Aldi

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