Name: Jules Mercer's Air Fryer Crispy Chilli Beef
Total time: 45 min
Yield: 4
Ingredients: beef steak; 1, roughly chopped red chilli; 6 tbsp vegetable oil; 1 tablespoon cornflour; 2 tsp chinese five-spice powder; 2, sliced spring onions; white wine vinegar; balsamic vinegar; 1–2 tbsp light soy sauce; 90 light brown sugar; 2 tablespoons ketchup; noodles

Serves 4

Made with web saverview source

Added

Pantry items

beef steak
1, roughly chopped red chilli
6 tbsp vegetable oil
1 tablespoon cornflour
2 tsp chinese five-spice powder
2, sliced spring onions
white wine vinegar
balsamic vinegar
1–2 tbsp light soy sauce
90 light brown sugar
2 tablespoons ketchup
noodles

- beef steak
  4.49
- red chilli1, roughly chopped
  0.55
- spring onions2, sliced
  0.69
- white wine vinegar
  1.65
- balsamic vinegar
  0.35
- noodles
  0.99
Total8.72

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Step 1

Mix the beef steaks with the soy sauce in a bowl and set aside to marinate for 10 minutes.

Ingredients needed:

beef steaksoy sauce

Step 2

Preheat the air fryer to 190C. Toss the peppers, onions, and red chilli in ½ tablespoon of vegetable oil and cook in the air fryer for 10 minutes.

Ingredients needed:

peppers2 large onions1, roughly chopped red chilli6 tbsp vegetable oil

Step 3

For the glaze, reserve a teaspoon of sesame seeds for garnish. Mix the remaining sesame seeds with white wine vinegar, balsamic vinegar, light soy sauce, light brown sugar, and tomato ketchup in a small bowl. Pour the glaze over the cooked vegetables and return to the air fryer for 2 minutes. Remove and set aside.

Ingredients needed:

soy sauce1 tbsp sesame seedswhite wine vinegarbalsamic vinegar1–2 tbsp light soy sauce90 light brown sugar2 tablespoons ketchup

Step 4

Increase the air fryer temperature to 200C. Add cornflour, Chinese five-spice powder, and the remaining vegetable oil to the marinated beef, mixing well to coat. Lay the beef slices in the air fryer in a single layer, cooking for 7 minutes until crispy, shaking halfway through.

Ingredients needed:

6 tbsp vegetable oil1 tablespoon cornflour2 tsp chinese five-spice powder

Step 5

Once the beef is cooked, return the peppers and onions to the air fryer for 2 minutes to reheat. Combine with the crispy beef, top with sliced spring onions and reserved sesame seeds, and serve with rice or noodles if desired.

Ingredients needed:

peppers2 large onions2, sliced spring onions1 tbsp sesame seedsnoodles