Serves 4

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- 250g plain flour
- 1 tablespoon mixed dried herbs
- 1 teaspoon chilli powder
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon dried sage
- 1 teaspoon hot paprika
- 1 teaspoon onion granules
- 2 teaspoons salt
- 1 egg
- 300ml buttermilk
- 1kg chicken pieces