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Traditional Spanish Paella

Experience the vibrant flavours of Spain with this traditional paella, featuring a harmonious blend of succulent seafood, tender chicken, and aromatic spices. Perfectly cooked saffron-infused rice creates a stunning dish that brings the essence of Spanish cuisine to your table.

Serves 4
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  • 300g paella rice
  • 300g chicken thighs
  • 200g prawns
  • 200g mussels
  • 100g chorizo
  • 1 red pepper
  • 100g green beans
  • 2 tomatoes
  • 1 onion
  • a pinch saffron threads
  • 1 lemon
  • a handful parsley

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