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Spaghetti Aglio e Olio

This classic Italian dish, Spaghetti Aglio e Olio, offers a simple yet exquisite combination of garlic-infused olive oil, a hint of chilli, and fresh parsley, making it a delightful meal for any pasta lover. Perfectly cooked spaghetti absorbs the rich flavours, creating a harmonious and aromatic dining experience.

Serves 4
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  • 400g spaghetti
  • 4 cloves garlic
  • 1 red chilli
  • 30g fresh parsley
  • 60ml olive oil
  • 50g parmesan cheese

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