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Tandoori Chicken with Garlic Naan

Experience the rich, smoky flavours of tandoori chicken paired with fragrant, homemade garlic naan. This meal brings the taste of an Indian restaurant to your dining table, perfectly balanced with aromatic spices and a touch of lemon.

Serves 4
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  • 8 chicken thighs
  • 200g natural yogurt
  • 1 lemon
  • 30g ginger
  • 8 garlic cloves
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp garam masala
  • 1/2 tsp chilli powder
  • 500g plain flour
  • 1 tsp sugar
  • 7g yeast
  • 150ml milk
  • small bunch coriander leaves
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