Serves 4 350 kcal
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- 200g red lentils
- 200g spinach
- 1 large onion
- 1 inch piece ginger
- 400g canned chopped tomatoes
- 400ml coconut milk
- 1 tsp cumin seeds
- 1 tsp ground coriander
- 1 tsp garam masala
- 1 lemon
- 200g basmati rice
- 3 garlic cloves
- 500ml vegetable stock
- 1/2 tsp turmeric powder
- handful fresh coriander
- 2 tbsp olive oil