Serves 4 350 kcal
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- 200g of red lentils
- 200g of spinach
- 1 large of onion
- 1 inch piece of ginger
- 400g of canned chopped tomatoes
- 400ml of coconut milk
- 1 tsp of cumin seeds
- 1 tsp of ground coriander
- 1 tsp of garam masala
- 1 of lemon
- 200g of basmati rice
- 3 of garlic cloves
- 500ml of vegetable stock
- 1/2 tsp of turmeric powder
- handful of fresh coriander
- 2 tbsp of olive oil