Name: Jack Munn's Red Wine Braised Lamb Shanks
Total time: 45 min
Yield: 4
Cuisine: dinner
Ingredients: as needed lamb shanks; as needed red wine

Serves 4

By: JACK MUNN

👨🏻‍🍳 Declaring war on ready-meals 📧 jackmunn@hypedmgt.co 🍽️ FIND EVERY RECIPE ON MY APP ⤵️

Recipe Profile

By: JACK MUNN

👨🏻‍🍳 Declaring war on ready-meals 📧 jackmunn@hypedmgt.co 🍽️ FIND EVERY RECIPE ON MY APP ⤵️

Recipe Profile

Added

Pantry items

as needed lamb shanks
as needed red wine

Remove items you already have in your ingredients list above to see the difference.

- lamb shanksas neededlamb shanks
  —
- red wineas neededred wine
  3.49
Total3.49

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Step 1

Preheat your oven to a moderate temperature suitable for braising.

Step 2

Season the lamb shanks with salt and pepper, then sear them in a hot pan until browned on all sides.

Ingredients needed:

as needed lamb shanks

Step 3

Transfer the lamb shanks to a braising dish and pour in enough red wine to cover them halfway.

Ingredients needed:

as needed lamb shanksas needed red wine

Step 4

Cover the dish and place it in the oven, allowing the lamb to braise slowly until tender, approximately 2-3 hours.

Step 5

Once cooked, remove the lamb shanks and let them rest before serving with the reduced braising liquid.

Ingredients needed:

as needed lamb shanks

User recipes

Jack Munn's Red Wine Braised Lamb Shanks

Indulge in tender lamb shanks braised in rich red wine, perfect for a romantic date night. This dish is sure to impress with its deep flavors and succulent meat.

Aldi

Asda

Sainsburys

Tesco

Morrisons

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