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Creamy Paprika Beef Pasta

Indulge in a comforting bowl of creamy paprika beef pasta, where tender strips of beef are enveloped in a rich, smoky paprika sauce and tossed with perfectly cooked pasta. This dish combines depth of flavour and satisfying textures, making it a delightful weeknight dinner.

Serves 4

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  • 400g beef sirloin
  • 300g pasta
  • 1 onion
  • 2 garlic cloves
  • 1 red pepper
  • 200ml double cream
  • 250ml chicken stock
  • 2 tsp smoked paprika
  • a small bunch parsley

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