Serves 4

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- 8 chicken pieces
- 500 ml buttermilk
- 250 g plain flour
- 2 tsp paprika
- 1 tsp dried thyme
- 1 tsp garlic powder
- 1 tsp baking powder
- 1 kg potatoes
- 50 g butter
- 100 ml milk
- 100 g mixed salad leaves
- 200 g cherry tomatoes
- 1 cucumber