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Baked Sea Bass with Chorizo and Vegetables

Enjoy a mouth-watering meal featuring tender sea bass fillets paired with spicy chorizo and a medley of roasted vegetables. This dish is a perfect blend of flavours, providing a satisfying and healthy dining experience.

Serves 4
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  • 4 sea bass fillets
  • 150g chorizo
  • 1 red pepper
  • 1 yellow pepper
  • 1 courgette
  • 200g cherry tomatoes
  • 1 red onion
  • a handful fresh parsley
  • 1 lemon

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