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Gordon Ramsay's Shepherd's Pie

A hearty Shepherd's Pie recipe by Gordon Ramsay that will have you saying 'It's raw!' in a good way. Savory lamb filling topped with creamy mashed potatoes.

Serves 6 550 kcal
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  • 500g of lamb mince
  • 1 large of onion
  • 1 large of carrot
  • 2 tbsp of tomato purée
  • 1 of bay leaf
  • 100g of frozen peas
  • 1kg of potatoes
  • 100ml of double cream
  • 1 of egg yolk
  • 2 of garlic cloves
  • 150ml of red wine
  • 500ml of lamb stock
  • 2 tbsp of worcestershire sauce
  • 1 tsp of fresh thyme
  • 50g of butter
  • to taste of salt
  • to taste of black pepper
  • 2 tbsp of olive oil
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