Serves 6 350 kcal
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- 500g beef mince
- 400g tin red kidney beans
- 400g tin black beans
- 400g tin chopped tomatoes
- 1, chopped red pepper
- 1, chopped green pepper
- 1, chopped onion
- 2 tablespoons tomato puree
- 1 teaspoon paprika
- 1, juiced lime
- 1, sliced for serving avocado
- for serving sour cream
- 3, minced garlic cloves
- 2 teaspoons cumin powder
- 1 teaspoon dried oregano
- 1 teaspoon chilli powder
- handful, chopped fresh coriander
- 250ml gluten-free beef stock