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Chicken Meatballs with Spinach Salad

These chicken meatballs are skewer-ing up some serious flavor! Served with a refreshing spinach salad and a tahini dressing, it's a meal fit for a foodie king or queen.

Serves 4 380 kcal
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  • 1 8 small skewers, soaked in cold water
  • 1 2 tbsp mirin, plus 4 tsp
  • 1 2 tbsp dark soy sauce, plus 2 tsp
  • 1 2 tsp honey
  • 1 4 spring onions thumb-sized piece of fresh ginger
  • 1 500g (1lb 2oz) chicken mince
  • 1 1½ tbsp cornflour
  • 1 400g (14oz) fine green beans
  • 1 4 tbsp tahini
  • 1 2 tbsp sesame seeds
  • 1 1 tsp rapeseed oil
  • 1 salt and black pepper
  • 1 rice, to serve
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